The restaurant proposes to its customers the flavors of Turkish and Italian street food with various choices between fixed and custom menus. Many of them are the culinary propositions: from appetizers, such as the famous potatoes prepared at the time with onions and spices or the spicy spiced oranges of the house, to the pizzas of all kinds, passing for the best of the typical Turkish notes and lesser known: döner kebap , Yufka döner kebap, burnt cap, shish tavuk or the sutlac, famous sweet cinnamon; Tasty manicures, also designed to satisfy the users who do not like to eat meat, which can be enjoyed with drinks of widespread or perhaps more ethnically characterized as ayran, typical of yoghurt.
Managers, in full respect of typical home recipes, also use only top-quality products and are only purchased by trusted suppliers. With its friendly and friendly reception philosophy, the hotel also allows pets. Istanbul Blue 2 in Milan is much more than a refreshment place: it is a special space for those who love to travel through the flavors.